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Sunday, May 25, 2008

Cake Decorating Course Week VI

Roll out some modelling paste, and cut 5 petals with frangipani cutter.

soften the edges with frilling stick

with the dog bone, to shape the petals

arrange like a fan, use the glue sparingly, or the petals will wet

roll the flower like a cone, insert into hole of top of egg carton


shape the petal using tooth pick, now you have your frangipanis, whawww...xi xi..

1 comment:

itoiyoyo said...

wah vi.....bagus lho decor cake nya....nanti di salatiga buat ya....


yoyo