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Sunday, May 25, 2008
Cake Decorating Course Week VI
Roll out some modelling paste, and cut 5 petals with frangipani cutter.
soften the edges with frilling stick
with the dog bone, to shape the petals
arrange like a fan, use the glue sparingly, or the petals will wet
roll the flower like a cone, insert into hole of top of egg carton
shape the petal using tooth pick, now you have your frangipanis, whawww...xi xi..
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wah vi.....bagus lho decor cake nya....nanti di salatiga buat ya....
June 5, 2008 at 12:21 PM
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